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Menu Ordering Guide

Instructions

  1. Select a diet category on left panel i.e. regular, diabetic.

  2. Click on the the dish type you desire i.e. entree, soup.

  3. To add items unto your shopping cart on the right panel, press "+" on each menu item or type your desired quantity in the input box then press "+".

  4. To update the quantity of each item on your cart you can either press "+" or "-" buttons on the menu or change the desired quantity manually by changing the number in the input box next to each item on the cart.

  5. To remove items from your cart press "x" next to each item on the cart or the "EMPTY" button in the top of the cart.

  6. For any entree ordered, you may form a meal set by ordering one free dessert and soup or two soups or two desserts. You may combine these dishes from any diet category i.e. regular, diabetic. Any additional soup or dessert outside a meal set will cost $1.50 each. A la carte and featured menu dishes do not come with complementary soups or desserts.

  7. To view the descriptions of our dishes, hover your mouse clicker over the name of an item on the menu. Items that are underlined with a dotted line have description tags attached to them.

  8. Press checkout to view a summary of your purchase and the total amount. A minimum amount of $30.00 is required to order.

  9. After filling out your personal information, you will receive a copy of your invoice through email. An order desk agent will confirm your delivery date within 2 business days. See delivery schedule.

  10. All deliveries are free of charge and payment can be made through Visa or MasterCard to the office, or by cash at the time of delivery.

Example order

Poached Cod Loin(Regular) + Chicken Noodle Soup(Low Sodium) + Carrot Cake Dessert(Diabetic)

Total:$9.75

If you order an additional Rice Pudding Dessert(Regular)

Total: $11.25

Featured Dishes

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