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Who We Are

Better Meals was established in 1993 by people who have an intimate understanding of the needs from seniors for well-prepared meals and a convenient delivery service. Our menus, which feature a wide variety of dishes to choose from, allow us to provide healthy and delicious meals that satisfy the specific diets of our customers.
Our Values

At all levels of our organization we believe in the vital service we are providing seniors and the impact that our service has on the community. Better Meals strives to help seniors maintain a high level of well-being by patiently listening to their dietary needs, providing a personalized menu that is both delicious and healthy, and delivering fresh meals on time.

Sam Chan Operations and Client Relations Manager

Sam manages the front office activities and is responsible for ensuring operations are running smoothly and that our customers are satisfied with Better Meals’ services. In addition to this, Sam regularly shares his expertise in nutritional diets for seniors through presentations to hospitals and seniors activity centres. When Sam isn’t working, he brings his passion for food back home by cooking delicious meals for his family. He also enjoys peaceful evening walks with his wife Christiane and their dogs Ebi and Lupe.

Ann McGrail Master Chef

Chef Ann’s experience in institutional cooking allows her to bring tremendous value to Better Meals when managing the kitchen flow and planning the food preparation. Her extensive work in this field includes working for Langley Lodge Retirement Home. Chef Ann possesses valuable knowledge in creating great tasting menu items that contain nutritious ingredients essential in maintaining good health. When Ann isnt on chef duties, she enjoys activities such as knitting, sewing, and spending precious time with her grandchildren.